…types of beef noodle soups out there. However, the red-braised beef noodle soup was invented by Chinese refugees in Taiwan during the Chinese Civil War. Today, Taiwan considers this red-braised…
Search Results for: Beef
7 Tasty Asian Tripe Dishes to Devour on World Tripe Day
…pick from one of these seven dishes to celebrate World Tripe Day. 1.Gopchang-jeongol (Korea) Spice up your day with gopchang-jeongol, a Korean beef tripe hot pot perfect for sharing with…
API Stars and Projects Win Big at Gotham Awards
…filled with wins for the community across film and TV. Netflix series, “Beef,” created, written and directed by Lee Sung Jin and starring Ali Wong and Steven Yeun brought home…
Fall 2012 | The Good Life: Namu Gaji of San Francisco
…family’s South Korean village, which has an impact on the beef tongue’s signature taste. “We do a lot of pickling here,” says Lee. “The beef tongue goes through this long…
Friday's Link Attack: Kimchi Chronicles, Priscilla Ahn, Margaret Cho
…United States. Quick Fix for Diabetes: Korean Grilled Beef with Green Rice Bellingham Herald (Wash.) Here’s a diabetes-friendly recipe for a variation of Korean-style beef. Steak plays an important role…
Review: Learn The Culinary Secrets Of New York Chef Sohui Kim In ‘Korean Home Cooking’
…various beef tangs (soups), whether it’s a milky bowl of long-simmered seollongtang (the broth extracted from beef or ox bones) or a crock of galbitang, rich with droplets of rendered…
The 21st Unforgettable Gala Announces Host and Winners
…follows: Charles Melton, Actor in Film, “May December” Steven Yeun, Actor in TV, “Beef” Greta Lee, Breakout in Film, “Past Lives” Young Mazino, Breakout in TV, “Beef” Adele Lim, Director…
API Creatives and Stars Make History at The Golden Globes
The 81st Golden Globes wrapped Sunday night and celebrated the best of movies and television from 2023. From the first-ever Asian American host, comedian Jo Koy, to “BEEF” sweeping in…
Headed to Vegas? Don’t Forget to Stop by Lao Sze Chuan
…flavors. Featuring more than 100 menu items – ranging from the adventurous like Beef Maw & Pork Blood Cake Soup (a rich blend of dark broth, bricks of blood cake…
Six Scary Things Found in Meat
Author: Eugene Sung The average American eats approximately 2,000 pounds of food each year. Out of those 2,000 pounds, we consume 110 pounds of red meat, 62 pounds of beef,…
Hermit Kitchen
…beef. It’s the essential feature of South Korean restaurants, particularly in barbecue form: beef ribs and bulgogi. But Pyongyang Soondae—Pyongyang Sausage—isn’t a South Korean restaurant. It’s North Korean, so the…
Dak of the Town
Compared to its beef counterpart, dakgalbi—a spicy chicken dish popular in South Korea—goes easier on your heart and your pocketbook. by Namju Cho photographs by Cathy Choi So you think…
Fusion Wars! Which Asian taco reigns supreme?
…baguette. Options include grilled pork or beef, Vietnamese chicken curry and tofu. Crisp pickled carrots and daikon and a big sprig of cilantro compliment the lemongrass-marinade while the Sriracha-aioli delivers…
Nielsen Releases Their 2024 Report on Asian Influence and Media Consumption
…reaching 10.9% of Asian-inclusive content. With popular shows like Netflix’s “Beef,” U.S. audiences are consuming more and more Asian-led narratives. In the year since its release, “Beef” was watched for…
KFC SKorea’s New Double Down Makes You Feel Like a King
…available at KFC) includes a beef patty and barbecue sauce. This fearsome construction of beef, pork and chicken carries 750 calories, but on the bright side, it’s all yours for…