Dining Etiquette: The Do’s and Don’ts of Eating in Asia


 

When we brought you “The Ultimate Sushi Guide” last year, we pointed out that there are specific rules when it comes to eating sushi. For instance, wooden chopsticks should not be rubbed together before a meal and it is the fish portion of the sushi– not the rice portion– that should be dipped into soy sauce. Well, as you may have already guessed, it’s not just sushi that has a list of do’s and don’ts.

Recently, experts at The Restaurant Choice created a visual to show dining etiquette around the world. Who knew that loud slurping and burping can actually be considered a good thing in certain counties?

So far, The Restaurant Choice has covered only four Asian countries: Japan, India, Thailand and China. Despite the small number of examples, the four visuals are enough to recognize the very different dining rules within each country. Depending on where you are, it may be rude to tip or even rude to eat the last bite.

Want to make sure you’re not offending anyone when you head out to Asia? Check out the visuals below.

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We will be patiently waiting for more visuals that cover other Asian countries, but until then, here are a few more do’s and don’ts when you dine in Asia.

 

Vietnam:
-Both hands must always be on the table.
-Bowls and dishes must be passed using both hands.
-Never eat directly from the serving plate.
-Men are often served first.
-It is considered rude to turn down food that is offered to you.
-Finish all the food on your plate to show that you enjoy and appreciate the food given to you.

Philippines:
-Do not expect chopsticks. You will be provided a spoon and fork or no utensils at all.
-Hands must be washed before each meal as some dishes will require you to use your hands.
-Eating must be done with your right hand.
-You will always be offered more food. If you are full, leave a little on your plate.
-Refusing packed leftover food is considered rude. Thankfully accept.

Korea:
-Eat everything on your plate.
-Do not take the last side dish to remain polite.
-Many of the meals are focused on community so be prepared to share.
-Do not use your hands to pick up food. Always use chopsticks or the spoon to put food directly into your mouth.
-Always be mindful and respectful of the elders at the table. Try to match their pace while eating.

 

Tell us more dining do’s and don’ts you know!

 

 

All photos courtesy of The Restaurant Choice.