McDonald’s Opens First Restaurant in Vietnam

Fast food corporate king McDonald’s, which has locations in over 100 countries so far, opened its first Vietnam restaurant in downtown Ho Chi Minh City on Saturday.

Hundreds of locals gathered outside the velvet ropes Saturday morning at 8 a.m. to await the grand opening of the American fast-food restaurant. Free balloons, face-painting, live performances and picture-taking with Ronald McDonald himself were some of the events held to commemorate the opening.

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The Vietnam McDonald’s carries all the menu items as its other restaurants, save for one special item exclusive to the country: the McPork sandwich.

Free markets have viewed Vietnam has one of the last Asian countries with potential for consumerism following the end of the Vietnam war in 1975 and a steadily growing middle class.

McDonald’s follows other American corporations like KFC, which opened in Vietnam in 1997 and Baskin-Robbins, which opened in 2012. Starbucks opened its first three stores in Vietnam last year.